Learning and Living the Good News: Fostering Academic Success for All Students

Lunch Menu

April 2017
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Chicken Penne Pasta
Mixed Dark Greens Salad
Sweet Kernel Corn
Pineapple Tidbits
Whole Wheat Garlic Roll
Meatloaf
Brown Rice
Baby Carrots
Steamed Broccoli
Cheese Sauce
Apple Slices
Whole Wheat Yeast Roll
Salisbury Steak, Gravy
Whipped Potatoes
Black Eyed Peas
Peach Slices
Whole Wheat Yeast Roll
Chicken Stew
Brown Rice
Glazed Yams
Green Beans
Seasonal Fruit
Whole Wheat Yeast Roll
Cheese Quesadilla
Jalapeno Peppers
Sour Cream
Lettuce
Tomato
Fruit Mix
Cinnamon Roll
Corn Dog
French Fries
Mexican Beans
Peach Slices
Dessert Choice
Beef and Cheese Nachos
Jalapeno Peppers
Sour Cream
Mixed Dark Greens Salad
Sweet Kernel Corn
Orange Wedges
Cinnamon Roll
Chicken Nuggets
Macaroni and Cheese
Cherry Tomatoes
Fresh Broccoli
Green Beans
Pear Slices
Turkey Roast
Gravy
Brown Rice
Glazed Carrots
Lima Beans
Strawberry Fruit Cup
Dessert Choice
Whole Wheat Yeast Roll
No School
No School
No School
No School
No School
No School
Hamburger
French Fries
Lettuce
Tomato
Seasonal Fruit
Oatmeal Cookie
Beef and Cheese Nachos
Jalapeno Peppers
Salsa
Sour Cream
Pinto Beans
Sweet Kernel Corn
Peach Slices
Beef and Cheese Pizza
Baby Carrots
Steamed Broccoli
Seasonal Fruit
Chicken Penne Pasta
Lettuce
Sweet Peas
Pineapple Tidbits
Whole Wheat Yeast Roll
Beef Quesadilla
Jalapeno Peppers
Salsa
Sour Cream
Green Beans
Sweet Potatoes
Applesauce
Cinnamon Roll